Inspired by classic American seafood restaurants and steakhouses, Parkers’ menu is enhanced by utilizing our wood-fired oven, mesquite grill and honoring seasonality by using the freshest ingredients for our chefs to cook. Our extensive wine list, specialty cocktails and craft beer put the finishing touches on any occasion.
Join us on Sunday, June 21 for a special Father’s Day Brunch available from 10 a.m. to 2 p.m. Treat Dad to our special prix fixe dinner available all day long.
